ESS 3600 - Garden Memoirs

Credits: 4

This course introduces students to the analysis and production of art and writing inspired by the act of producing one’s food. The course begins with literary analysis and criticism of garden memoirs, then gradually transitions to the planning and artistic representation of our own gardening experiences. By learning from other gardeners and farmers, and planning our own edible oasis, students will develop writing, critical thinking, photography, gardening, group decision-making, and communications skills.
Fulfills: AL in LS Core